Course details
The full course menu includes the most popular vegetable and fish appetizers, pizza, pasta, and meat main dishes.
4300 yen(Tax included)
- 7items
- 2-80persons
This is a full course meal where you can enjoy a variety of dishes, from appetizers to pizza and pasta, as well as the main course.The main dish in particular is a special one, with the chef cooking the meat to perfection.This plan can also be used for anniversaries, business entertainment, and other occasions.
Course menu
■TOKYO MERCATO's proud assortment of appetizers
(Buffalo mozzarella Caprese, Neapolitan specialty zeppole, American prosciutto, marinated octopus, etc.)
■ Delicious salad made with vegetables delivered directly from farmers
■ Carpaccio made with only the most delicious fish
(Fresh domestic red sea bream carpaccio delivered directly from the market)
■ Wood-fired Neapolitan pizza
(Quattro Formaggi, which pairs well with organic Italian honey)
■ Pasta packed with seasonal flavors and special attention to detail
ex.
(Ortolana Fettuccine: Enjoy fresh vegetables in handmade pasta)
(Pescatore tomato sauce pasta that lets you fully enjoy the deliciousness of seafood)
■Today's main dish, cooked to perfection
(Domestic beef tagliata)
■ Dolce to end your meal
(Italian classic dolce tiramisu)
*Menu contents may change depending on the supply situation.
- Reservation reception time
- 14:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 on the day of your visit
2025/01/09 update
