TOKYO MERCATO 東京ドームシティ店

Today's Antipasto Misto

1700 yen(税込)

A platter of five appetizers using seasonal ingredients.

Italian Small Plate Dishes ~Chef's Recommended 3-Dish Platter~

980 yen(税込)

If you're unsure what to have with your toast, this is the perfect choice! We've created a colorful assortment of three recommended small plates, carefully selected by our chef, using seasonal ingredients and traditional Italian deli items.This appetizer plate is perfect as a first dish, and pairs wonderfully with wine or beer.

Polpetti, where the delicious flavor of the meat melts into the meat

950 yen(税込)

These plump and juicy Italian-style meatballs are simmered slowly in a special tomato sauce infused with aromatic vegetables.The rich sauce, infused with the delicious flavor of the meat, makes this warm appetizer a perfect match for red wine and baguette.

Delicious tripe stewed in tomato sauce

¥ 1050(税込)

Tripe stewed in tomato sauce is a traditional dish from Tuscany, Italy, made by simmering tender beef tripe in tomatoes, herbs, and garlic.The unique texture of the tripe, combined with the tomato sauce, enhances the rich flavor and aroma.

Prosciutto (cured ham)

830 yen(税込)

Italian prosciutto is appealing for its rich, matured aroma and the way its high-quality fat melts softly in your mouth.It's delicious on its own, but it's also a classic appetizer that's essential as the first dish to accompany wine or beer.

Assortment of prosciutto and buffalo mozzarella

980 yen(税込)

This luxurious dish features a combination of rich, melt-in-your-mouth prosciutto and juicy buffalo mozzarella cheese with a delightful milky sweetness.This is a classic combination that pairs perfectly with wine or beer, making it an ideal first dish.

Assortment of prosciutto and salami

980 yen(税込)

A luxurious assortment of aged prosciutto and flavorful salami.The rich, natural flavor and tender texture of the meat make this a classic appetizer that pairs perfectly with beer or a crisp, chilled white or red wine.

Assortment of three Italian cheeses

1280 yen(税込)

Our chef has carefully selected a variety of unique Italian cheeses, and we offer a three-cheese platter for you to compare and contrast.From creamy to mature, enjoy the perfect pairing of these dishes with wine.

pickled seasonal vegetables

¥ 650(税込)

We carefully select the most delicious seasonal vegetables and create a dish with an exquisite balance of acidity and sweetness.This dish brings out the natural flavor and texture of the vegetables, offering a refreshing taste that's perfect as a first course or as a palate cleanser between richer dishes.

A refreshing appetizer from the sea: Marinated octopus and tomatoes.

580 yen(税込)

Tender octopus and sweet cherry tomatoes are lightly marinated in a special marinade with a refreshing acidity.This cold appetizer, which highlights the natural flavors of the ingredients, is perfect as a first course or as an accompaniment to wine.

Fisherman's Style Zeppoline ~A dish of the sea with the aroma of sea lettuce and nori~

¥ 680(税込)

This classic Neapolitan dish features a chewy pizza dough mixed with seaweed and nori, then deep-fried until crispy and fragrant.The rich aroma and saltiness of the sea fill your mouth, making this dish an ideal snack to enjoy with beer or white wine.

Mercato Salad made with fresh, domestically grown vegetables

800 yen(税込)

We used plenty of fresh, carefully selected vegetables delivered directly from farmers and finished it off with our homemade dressing.

A Caesar salad with fresh vegetables and prosciutto, offering a delightful texture.

980 yen(税込)

This is a delicious salad where you can enjoy the perfect pairing of Caesar dressing and prosciutto.

Steamed clams and mussels in white wine

1980 yen(税込)

Fresh clams and mussels are steamed in plenty of white wine, locking in the flavor of the sea.The refreshing aroma of herbs and the savory flavor of shellfish blend together in this luxurious dish.

Marinated olives

450 yen(税込)

Olives are the perfect accompaniment to wine! Please enjoy them together.

Fresh fish carpaccio

950 yen(税込)

Enjoy the delicious, fresh taste of fish sourced that day. It pairs perfectly with sparkling wine.

A luxurious Caprese salad with melt-in-your-mouth buffalo mozzarella.

950 yen(税込)

This is a simple salad originating from the island of Capri in the Campania region.

Salsiccia ~Grilled coarsely ground sausage~

1280 yen(税込)

This is a delicious Italian sausage bursting with the rich flavor of meat.

Fried potato

¥ 780(税込)

Hearty and addictive potatoes

Seafood and vegetable fritters with fresh lemon

1280 yen(税込)

This simple yet luxurious dish features fresh seafood and vegetables lightly coated in batter and deep-fried to a crisp.Crispy on the outside, juicy on the inside, and a squeeze of fresh lemon adds a delightful, refreshing tartness.

Rich and flavorful chicken liver pâté served with Melba toast.

700 yen(税込)

This is MERCATO's proudly crafted flavor, made with meticulous care.

A small rice luxury: Arancini

850 yen(税込)

Crispy on the outside, gooey on the inside, cheese-flavored rice croquettes

Italian-style omelet frittata

700 yen(税込)

Our traditional Italian omelet, "Frittata," is made with eggs, plenty of seasonal vegetables, and cheese, and baked to a fluffy perfection.This colorful dish is perfect as an appetizer or to accompany wine.

Freshly baked baguette

220 yen(税込)

This classic bread originated in France and is characterized by its crispy exterior and soft, light interior.In Italy, it's often enjoyed before a meal, especially in the Tuscany region.

Melba Toast

200 yen(税込)

Thinly sliced, crispy Melba toast makes an exquisite snack with a refined flavor.Please enjoy it with chicken liver pâté or ajillo.

Linguine Pescatore with plenty of seafood

1830 yen(税込)

This exquisite Pescatore pasta, featuring fresh seafood and a rich tomato sauce, is a truly luxurious dish.We use linguine (long pasta with an oval cross-section) for the pasta, which makes it even more delicious, so please give it a try.

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  2,030 yen (tax included)

Pescatore Bianco ~Selected seafood with white wine oil sauce~

1830 yen(税込)

"Pescatore Bianco (White Fisherman Style)" is a luxurious dish that uses carefully selected seafood such as clams, mussels, and shrimp, and brings out the maximum flavor with white wine and fragrant garlic.Because it doesn't use tomatoes, the rich, concentrated flavor and umami of the seafood, carefully extracted over time, are directly conveyed to the palate.The perfect complement to that exquisite sauce is the chewy, flat, long pasta, "linguine."

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  2,030 yen (tax included)

Carbonara Rich ~Meltingly Soft Fresh Pasta~

1680 yen(税込)

This dish features chewy fresh pasta coated in a rich egg and Pecorino cheese sauce, with the savory flavor of bacon really coming through.The accent of black pepper ties everything together, allowing you to savor the rich flavors that unfold in your mouth.

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  1,880 yen (tax included)

Rich Bolognese - A luxurious ragout simmered slowly.

1680 yen(税込)

Beef is simmered slowly until tender, then finished with a rich tomato sauce and fragrant herbs for a luxurious sauce.At our restaurant, the rich ragu sauce that coats our softly cooked rigatoni is a blissful taste with every bite.This traditional dish originated in the Bologna region and has a history of developing from home-style cooking.

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  1,880 yen (tax included)

Colorful Genovese Pasta with Shrimp and Cherry Tomatoes ~ Fresh Tagliatelle Pasta ~

1680 yen(税込)

Based on the "Genoese-style sauce" beloved in the Liguria region of northern Italy, we've created our own unique version using seasonal ingredients.The fresh tagliatelle pasta holds the sauce exceptionally well.The aroma of wheat that spreads with every bite, the savory flavor of shrimp, and the acidity and sweetness of tomatoes come together in a vibrant and harmonious combination.Please enjoy the refreshing aftertaste of herbs and the delicious flavor of the sea.

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  1,880 yen (tax included)

Penne Arabiata

1480 yen(税込)

Penne arrabiata is a pasta dish originating in Rome, Italy, characterized by its spicy tomato sauce."Arrabiata" means "angry," and the name comes from the spicy kick of red chili peppers.The smooth penne is coated in a rich tomato sauce, and the aroma of olive oil and garlic fills the air.Each bite of this dish will let you feel the passion of Italy.

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  1,680 yen (tax included)

Today's Aglio Olio e Peperoncino

1480 yen(税込)

The contents change daily, so you can enjoy something new each day! The photo is just an example.

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  1,680 yen (tax included)

Today's tomato sauce pasta

1480 yen(税込)

The contents change daily, so you can enjoy something new each day! The photo is just an example.

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  1,680 yen (tax included)

Our pizza chefs make each one with meticulous care!

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Our authentic pizzas are a product infused with tradition and passion.Fresh ingredients and carefully selected toppings enhance the flavor of the pizza, resulting in a rich taste that unfolds with every bite.This pizza, showcasing the skill and experience of the craftsman, offers a unique and exceptional taste that you won't find anywhere else.

A luxurious Margherita pizza with melt-in-your-mouth prosciutto.

1730 jpy(税込)

We've taken the classic Margherita pizza and generously topped it with moist, tender, melt-in-your-mouth prosciutto.On top of the freshly baked, piping hot dough and rich mozzarella cheese, the high-quality fat of the prosciutto melts softly, filling your mouth with a mellow richness.The exquisite harmony created by the tanginess of the juicy tomato sauce and the perfect amount of saltiness from the prosciutto is so delicious that you'll be hooked after just one bite.

Sicilyanna

1480 yen(税込)

Based on sweet, bursting cherry tomatoes and a rich tomato sauce, this dish is generously topped with the pungent saltiness of anchovies, the savory flavor of moist tuna, and fragrant garlic.The black olive flavor added at the end tightens the overall taste, making it appetizing from the very first bite.The aroma of seafood broth and garlic has soaked into the dough, making this a perfect match for beer or chilled white wine!

Picante salami

1680 yen(税込)

This pizza features a mozzarella cheese base, cherry tomatoes, and basil, resulting in a refreshing yet flavorful pizza packed with the savory taste of spicy salami!

Authentic Neapolitan Margherita pizza with the aroma of oven-baked pizza

1680 yen(税込)

When it comes to Neapolitan pizza, Margherita is the quintessential choice! It's a simple dish, yet it allows you to savor the quality of the ingredients and the depth of the cooking technique.

Quattro Formaggi

1850 yen(税込)

This rich pizza, made with four types of cheese—ricotta, mozzarella, Grana Padano, and Gorgonzola—is irresistible for cheese lovers.

Stone oven-baked Pizza Marinara

1200 yen(税込)

Enjoy the simple yet profound flavor of this fragrant, thin crust filled with tomato sauce, garlic, oregano, and olive oil.

lasagna

1680 yen(税込)

The sweetness of the ricotta cheese and the savory flavor of the ham create a perfectly balanced, rich finish!

The saltiness and aroma of Rome: Pizza Romana

1680 yen(税込)

The saltiness of the anchovies, which melt into the tomato sauce and mozzarella cheese, enhances the richness of the flavor.

The bounty of Southern Italy: Pizza DOC

1800 yen(税込)

A luxurious, milky pizza made with 100% buffalo mozzarella cheese, cherry tomatoes, and fresh basil.

Prosciutto and arugula

1980 yen(税込)

It features the refreshing taste of prosciutto and arugula.Enjoy the combination with our carefully selected fabrics.

Metameta (Margherita & Quattro Formaggi)

1880 yen(税込)

The most popular pizza.A greedy half-and-half combination of Margherita and Quattro Formaggi with four kinds of cheese.

Bismarck

1880 yen(税込)

A gooey pizza topped with everyone's favorite soft-boiled egg and ham.Made with a mozzarella cheese base, this is a delicious treat that even children will enjoy!

The Sea Breeze of Naples ~Pizza Cicinielli~

1400 yen(税込)

Cicinielli is a traditional pizza from the Naples region that uses whitebait and is finished with a tomato sauce base.

Artisan Macerara ~A gourmet pizza for meat lovers~

2200 yen(税込)

A hearty pizza topped with three kinds of meat (salsiccia, spicy salami, and prosciutto), perfect for meat lovers.

Luxurious domestic beef tagliata ~Meltingly delicious meat~

2980 yen(税込)

Beef sirloin is grilled over charcoal and then sliced thinly to make tagliata.The chef has carefully selected this meat so that you can enjoy the deliciousness that only domestically produced beef can offer.Please enjoy with balsamic sauce.This has been one of our most popular menu items since we first opened!

Roasted "Daisen Chicken," a premium brand of chicken from Tottori Prefecture.

2000 yen(税込)

It is characterized by its fine texture and the refined umami flavor that spreads with every bite.The skin is crispy and fragrant, while the inside is moist and juicy, making this a dish that simply lets you savor the best of the ingredients.

Selected pork roast

2500 Yen(税込)

We carefully select pork with a rich flavor and slow-cook it to create a crispy exterior and a moist, tender interior.The sweetness and richness spread with every bite.Enjoy the beauty of the materials, which stands out precisely because of its simplicity.

Bone-in T-bone steak with grilled vegetables and balsamic sauce

2000 yen(税込)

A spectacular bone-in T-bone steak that lets you savor the delicious flavors of sirloin and fillet at once.Our signature main dish features fragrant roasted vegetables and a special tangy balsamic sauce that perfectly complements the rich flavor of the meat.

Thick slices of salmon, pan-fried to a golden brown on the skin side.

1680 yen(税込)

We use fatty, thick-cut salmon and pan-fry it using the Italian technique of "in padella," resulting in a crispy skin and a tender, juicy interior.This main dish, which brings out the delicious flavors of the ingredients, pairs perfectly with white wine or sparkling wine.

Mediterranean Delights ~Savory Swordfish Cutlets~

1980 yen(税込)

Swordfish fillets are coated in a crispy batter and deep-fried, resulting in a dish that's crunchy on the outside and juicy on the inside.The delicate flavor of the fish contrasts perfectly with the crispy batter.

Espresso-flavored tiramisu

¥ 730(税込)

Tiramisu is a blissful dessert where the creamy texture of mascarpone cheese and the slightly bitter taste of espresso-soaked biscotti intertwine perfectly.The aroma of cocoa powder adds a nice touch, and the aftertaste is light.

Moist and rich chocolate cake ~luxuriously made~

¥ 680(税込)

This dessert features a perfect harmony of rich chocolate cake and smooth vanilla gelato.The rich, moist flavor of the chocolate cake is perfectly complemented by the fragrant vanilla ice cream, creating a truly luxurious moment.

Today's gelato

580 yen(税込)

Smooth and creamy gelato is a traditional Italian dessert made with a generous amount of fresh ingredients.The rich flavor and dense texture spread in your mouth, bringing you happiness with every bite.Gelato originated in Italy, has less milk fat than ice cream, and comes in a wide variety of flavors using fruits and nuts.