FOOD
◆◇◆ The charm of authentic Italian appetizers ◆◇◆
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Today's Antipasto Misto
1700 yen(税込)
Assortment of 5 appetizers made with seasonal ingredients
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Delicious tripe stewed in tomato sauce
¥ 1050(税込)
Tripe stewed in tomato sauce is a traditional dish from the Tuscany region of Italy, made by slowly simmering tender beef stomach with tomatoes, herbs, and garlic.The unique texture of tripe combined with the tomato sauce brings out its deep flavor and aroma.
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Mercato salad made with fresh domestic vegetables
800 yen(税込)
Made with plenty of fresh vegetables delivered directly from farmers and topped off with our homemade dressing.
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Enjoy the texture of Caesar salad with fresh vegetables and prosciutto
980 yen(税込)
A delicious salad that lets you enjoy the marriage of Caesar dressing and prosciutto.
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Vongole and mussels steamed in white wine
1980 yen(税込)
Fresh clams and mussels are steamed in plenty of white wine to capture the aroma of the sea.The refreshing aroma of herbs blends with the umami of shellfish, creating a luxurious dish.
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Marinated olives
450 yen(税込)
Olives are the perfect accompaniment to wine! Please enjoy them together.
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Fresh fish carpaccio
950 yen(税込)
Enjoy delicious, fresh fish procured that day. Perfect with sparkling wine.
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Luxurious Caprese with melting buffalo mozzarella
950 yen(税込)
A simple salad originating from the island of Capri in Campania.
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Salsiccia - Grilled coarsely ground sausage
1280 yen(税込)
A delicious Italian sausage full of meaty flavor.
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Fried potato
¥ 780(税込)
Addictive and satisfying potatoes
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Seafood and vegetable fritters with fresh lemon
1280 yen(税込)
This simple yet luxurious dish features fresh seafood and vegetables lightly battered and deep-fried until crispy.It's crispy on the outside and juicy on the inside, and the fresh lemon adds a refreshing acidity that's perfectly complemented.
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Richly flavored chicken liver pate served with melba toast
700 yen(税込)
A taste that MERCATO is proud of, carefully prepared.
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Arancini: A small luxury of rice
850 yen(税込)
Crispy on the outside and melty on the inside, fragrant cheese rice croquettes
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Italian omelette frittata
700 yen(税込)
Frittata is a traditional Italian omelette made with eggs and plenty of seasonal vegetables and cheese, then baked until fluffy.A colorful dish that is perfect as an appetizer or to accompany wine.
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Freshly baked baguette
220 yen(税込)
This classic bread originated in France and is characterized by a crispy outside and a light, fluffy inside.In Italy, it is often enjoyed before meals, especially in Tuscany.
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Melba toast
200 yen(税込)
Thin, crispy Melba toast is an excellent snack with a refined flavor.Please enjoy it with chicken liver pate or ajillo.
◆◇◆ Specialty pasta ◆◇◆
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Linguine Pescatore with plenty of seafood
1830 yen(税込)
This exquisite pescatore dish combines fresh seafood with rich tomato sauce, making it a truly luxurious dish.We use linguine (long pasta with an oval cross section) for the pasta to make it even more delicious, so please give it a try.Large serving 2,030 yen (tax included)
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Carbonara Rich ~Melting Fresh Pasta~
1680 yen(税込)
This dish features chewy fresh pasta coated in a mellow egg and pecorino cheese sauce, bringing out the delicious flavor of the bacon.The black pepper accents bring the dish together, allowing you to enjoy the rich flavor that spreads throughout your mouth.Large serving 1,880 yen (tax included)
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Rich Bolognese ~Luxurious simmered ragout~
1680 yen(税込)
A luxurious sauce made by slowly simmering beef until tender and finishing it with a rich tomato sauce and fragrant herbs.At our restaurant, the deep, flavorful ragù sauce that coats the softly boiled rigatoni is a blissful taste in every bite.This traditional dish originated in the Bologna region and has a history of developing from a home-style taste.Large serving 1,880 yen (tax included)
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Today's Aglio Olio e Peperoncino
1480 yen(税込)
The content changes daily! The photo is an example.Large serving 1,680 yen (tax included)
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Today's tomato sauce pasta
1480 yen(税込)
The content changes daily! The photo is an example.Large serving 1,680 yen (tax included)
◆◇◆ Oven-baked pizza ◆◇◆
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Pizza craftsmen make it with care!
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Picante Salami
1680 yen(税込)
A mozzarella cheese-based pizza topped with cherry tomatoes and basil, this refreshing yet spicy salami pizza is packed with flavor!
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Authentic Neapolitan pizza Margherita with the aroma of oven-baked pizza
1680 yen(税込)
Margherita is the epitome of Neapolitan pizza! It's a simple dish that allows you to taste the quality of the ingredients and the depth of the cooking technique.
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Quattro Formaggi
1850 yen(税込)
This rich pizza is a must-try for cheese lovers, made with four types of cheese: ricotta, mozzarella, Grana Padano, and Gorgonzola.
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Stone oven pizza marinara
1200 yen(税込)
Enjoy the simple yet deep flavor of tomato sauce, garlic, oregano, and olive oil on a fragrant thin crust.
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lasagna
1680 yen(税込)
The sweetness of ricotta cheese and the savory flavor of ham create a rich and satisfying dish!
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Pizza Romana: The salty aroma of Rome
1680 yen(税込)
The saltiness of the anchovies blends into the tomato sauce and mozzarella cheese, enhancing the richness of the dish.
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Southern Italian Blessings Pizza DOC
1800 yen(税込)
A luxurious, milky pizza made with 100% buffalo mozzarella cheese, cherry tomatoes, and fresh basil.
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Prosciutto Arugula
1980 yen(税込)
It features the refreshing taste of prosciutto and arugula.Enjoy combining it with carefully selected fabrics.
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Meta Meta (Margherita & Quattro Formaggi)
1880 yen(税込)
The most popular pizza.A greedy half-and-half of Margherita and Quattro Formaggi with four kinds of cheese.
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Bismarck
1880 yen(税込)
A melt-in-your-mouth pizza topped with everyone's favorite soft-boiled egg and ham.Made with mozzarella cheese, it's a delicious treat for kids too!
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Naples Sea Breeze ~Pizza Cicinielli~
1400 yen(税込)
Cicinielli is a traditional pizza made with whitebait in the Naples region and is finished with a tomato sauce base.
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Artisan Macherara ~A feast pizza for meat lovers~
2200 yen(税込)
A hearty pizza topped with three types of meat (salsiccia, spicy salami, and prosciutto) that meat lovers will love.
◆◇◆ Main dish bliss ◆◇◆
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Luxurious domestic beef tagliata ~melt-in-your-mouth deliciousness~
2980 yen(税込)
Beef sirloin grilled over charcoal and then cut into tagliata (thin slices).This meat has been carefully selected by our chef so that you can enjoy the unique flavor of domestic beef.Enjoy with balsamic sauce.This is one of our most popular menu items that has remained unchanged since we first opened!
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Roasted Daisendori chicken from Tottori Prefecture
2000 yen(税込)
It is characterized by its finely textured meat and elegant flavor that spreads the more you chew it.The skin is fragrant and the inside is moist and juicy, making this a dish that simply lets you taste the power of the ingredients.
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Carefully selected roast pork
2500 Yen(税込)
Carefully selected pork with rich flavor is slowly cooked to create a fragrant exterior and moist interior.The sweetness and richness spreads the more you chew.Enjoy the charm of the materials, which stand out because of their simplicity.
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Mediterranean Feast ~Savory Swordfish Cutlet~
1980 yen(税込)
The swordfish fillets are coated in a fragrant batter and deep fried, resulting in a crispy outside and juicy inside.The delicate flavor of the fish contrasts beautifully with the crispy batter.
◆◇◆ Dolce ◆◇◆
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Espresso-flavored tiramisu
¥ 730(税込)
Tiramisu is a blissful dessert that exquisitely combines the creamy texture of mascarpone cheese with the bitter taste of espresso-soaked biscotti.The aroma of cocoa powder adds an accent and the aftertaste is light.
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Moist and Rich Gateau Chocolat ~Luxuriously Made~
¥ 680(税込)
A dessert that perfectly combines rich chocolate cake and mellow vanilla gelato.The rich flavor of the moist chocolate cake is perfectly complemented by the rich vanilla ice cream, creating a truly luxurious experience.
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Today's gelato
580 yen(税込)
Smooth and creamy gelato is a traditional Italian dessert made with luxurious fresh ingredients.The rich flavor and rich texture spread throughout your mouth, making every bite a delight.Gelato originated in Italy, has less milk fat than ice cream, and comes in a wide variety of flavors made with fruits and nuts.
